A WORLD OF TASTES IN EVERY 4-INCH TRIANGLE

yusō brings together a fusion of savory influences from around the world, including Japanese nori, California-grown rice, sustainably grown, cold-smoked salmon and steelhead, and wild-caught, locally-smoked, mackerel. What’s more: We make our Sriracha and Thai peanut sauces in-house — all with no additives or preservatives.

Yum on the run = fuel for body and mind

High in Protein and Omega 3's; iron, potassium, vitamin A

Gluten-Free

Antibiotic-Free

No artificial preservatives or ingredients

Smoked Salmon

Smkd Sal with Hangtag(1).jpg
7.3g of protein +
703mg of omega-3’s

 

NUTRITIONAL FACTS:

Serving Size 1 onigiri (4 ounces).  Servings per container 1.  Amount per Serving:  Calories 200, Calories from Fat 50, Total Fat 6 g (9% DV), Saturated Fat 2 g (10% DV), Trans Fat 0g, Cholesterol 8 mg (3% DV), Sodium 215 mg (9% DV), Total Carbohydrate 29g (10% DV), Dietary Fiber 2g (10%DV), Sugars less than 1g,

Protein 7.3g and 703 MG of Omega-3's

Potassium 160mg (7% DV), Vitamin A (6%), Iron (6%DV), Calcium (2% DV)

 

INGREDIENTS:

Partially Milled Sushi Rice,

Cold-Smoked Atlantic Salmon and Cold-Smoked Steelhead (fish, salt, sugar, natural wood smoke),

Roasted Seaweed (Nori), 

Seeds (Sesame, Sunflower Seed, Chia, Flaxseed),

Coconut Oil, Sesame Oil,

Seasonings:  Rice Syrup Solids, Sea Salt, Potassium Chloride (salt alternative), Red Pepper Flakes, Lime Juice Powder, Ginger Powder, Vinegar, Cayenne Powder, and Garlic Powder

Allergens:  Contains Fish, Tree Nut (Coconut Oil) and Sesame.  Made on the same equipment which also makes onigiri with peanuts.

Spicy Smoked Salmon

 

Nutritional Facts

Serving Size 1 onigiri (4 ounces).  Servings per container 1.  Amount per Serving:  Calories 200, Calories from Fat 50, Total Fat 6 g (9% DV), Saturated Fat 2 g (10% DV), Trans Fat 0g, Cholesterol 8 mg (3% DV), Sodium 215 mg (9% DV), Total Carbohydrate 29g (10% DV), Dietary Fiber 2g (10%DV), Sugars less than 1g,

Protein 7.3g and 703 mg of Omega-3's

Potassium 160 mg (7%DV), Iron (6%DV), vitamin A (6%), Calcium 2%

 

Ingredients

Partially Milled Sushi Rice,

Cold-Smoked Atlantic Salmon and Cold-Smoked Steelhead (fish, salt, sugar, natural wood smoke),

Roasted Seaweed (Nori)

Seeds (Sesame, Sunflower Flax, Chia) 

Coconut Oil, Sesame Oil,

Seasonings:  Rice Syrup Solids, Sea Salt, Potassium Chloride (salt alternative),Vinegar, Red Pepper Flakes, Lime Juice Powder, Cayenne Powder, Garlic Powder and Ginger Powder 

Allergens:  Contains Fish, Tree Nut (Coconut Oil) and Sesame.  Made on the same equipment which also makes onigiri with peanuts.

Spicy Sal with Hangtag(1).jpg
7.3g of protein +
703mg of omega-3’s

Thai Peanut Smoked Mackerel 

(seasonal option)

 

Mack with Hangtag(1).jpg
7g of protein and 757 mg of Omega-3's

 

Nutritional Facts:

Serving Size 1 onigiri (4 ounces).  Servings per container 1.  Amount per Serving:  Calories 210, Total Fat 8 g (10% DV), Saturated Fat 1.5 g (8% DV), Trans Fat 0g, Cholesterol 5 mg(2% DV), Sodium 250 mg (11% DV), Total Carbohydrates 28g (10%  DV), Dietary Fiber 2g (10% DV), Sugar 0g

Protein 7 grams and 757 mg of Omega-3's

Potassium 330 mg (8% DV), Iron (6%DV), Calcium (2% DV)

 

Ingredients:

Partially Milled Sushi Rice,

Smoked Atlantic Mackerel (fish, salt, cane juice, hardwood & fruitwood smoke)

Ground Peanuts, Seeds (Flax, Sesame, Chia, Sunflower)

Roasted Seaweed (Nori)

Coconut oil, Sesame oil

Seasonings: Fish Sauce (anchovies, salt, sugar, and water), Sea Salt, Potassium Chloride (salt substitute), Rice Syrup Solids, Lime Juice Powder, Vinegar, Red Pepper Flakes, Cayenne Powder

 

Allergens:  Contains Fish (Mackerel), Peanut, Tree Nut (Coconut) and Sesame.  Made on the same equipment which makes onigiri with Salmon. 

Vegan Options:

Spicy Sesame Chickpea

Moroccan Falafel

 

spicy sesame chickpea

Nutritional Facts:

Serving Size 1 onigiri (4 ounces).  Servings per container 1.  Amount per Serving:  Calories 190, Total Fat 6 g (8% DV), Saturated Fat 1 g (5% DV), Trans Fat 0g, Cholesterol 0 mg (0% DV), Sodium 220 mg (10% DV), Total Carbohydrate 29g (10% DV), Dietary Fiber 2g (10%DV), Sugars 0g,

Protein 5 grams and 304 mg of Omega-3's

Potassium 304 mg (6%DV), Vitamin A (6%), Iron (6% DV), Calcium (2% DV)

 

Ingredients:

Partially Milled Sushi Rice

Organic Chickpeas

Roasted Seaweed (Nori) 

Seeds: (Sesame, Chia, Sunflower, Flax), Tahini (ground sesame seeds),

Sesame Oil, Coconut Oil,

Seasonings: Sea Salt, Potassium Chloride (salt substitute), Rice Syrup Solids, Vinegar,  Lime Juice Powder, Red Pepper Flakes, Cayenne Powder, Ginger Powder

Allergens:  Contains Tree Nuts (Coconut Oil) and Sesame.  Made on the same equipment which also makes onigiri with fish and peanuts.

 

Moroccan Falafel

Nutritional Facts:

Serving Size 1 onigiri (4 ounces).  Servings per container 1.  Amount per Serving:  Calories 190, Total Fat 5 g (6% DV), Saturated Fat 2 g (10% DV), Trans Fat 0g, Cholesterol 0 mg (0% DV), Sodium 270 mg (12% DV), Total Carbohydrate 30g (11% DV), Dietary Fiber 3g (11%DV), Sugars 0g,

Protein 5 grams

Potassium 372 mg (8%DV), Iron (6% DV), Calcium (2% DV)

 

Ingredients:

Partially Milled Sushi Rice

Organic Chickpeas

Roasted Seaweed (Nori) 

Seeds: (Sesame, Chia, Sunflower, Flax)

Sesame Oil, Coconut Oil,

Seasonings: Sea Salt, Potassium Chloride (salt substitute), Moroccan Spices (cumin, coriander, chili powder, paprika, cinnamon, allspice, cloves), Cilantro, Rice Syrup Solids, Red Pepper Flakes, 

Allergens:  Contains Tree Nuts (Coconut Oil).  Made on the same equipment which also makes onigiri with fish, sesame and peanuts.

Slanted Vegan.jpg
5g of protein +
304mg of omega-3’s